It's Meatless Monday and we've been a little lax about following it over the holidays. I've been eyeing photos and recipes of various baked eggs so today seemed like the perfect opportunity. Particularly, I was very interested in eggs basically oven-poached in a bed of tomatoes, herbs, and feta cheese. To sop of the delicious runny yolks I thought I would make a loaf of bread.
I used two parts white flour to one part whole wheat and let the dough have its second rise in a bamboo basket to get that nice circular design.
Before the breaking of the yolks...
...and after the breaking of the yolks.
I used two parts white flour to one part whole wheat and let the dough have its second rise in a bamboo basket to get that nice circular design.
Before the breaking of the yolks...
...and after the breaking of the yolks.
No comments:
Post a Comment